We change the shapes but not the substance

The tradition of MAM's prefabricated ovens combined with the insurmountable shape of Neapolitan ovens creates a compelling combination.

 

In accordance with tradition, pizza is still baked exclusively in wood-fired or gas ovens where a baking temperature of 300 to 400°C is reached, which is essential for obtaining real Neapolitan pizza and more.

 

Ideal for pizzerias that want to maintain tradition by using a design exterior shape without compromising on great quality cooking.

 

napoli rotante MAM forno per pizza
MaM forno per pizze rotante ad 1 bocca modello Napoli
MaM forno per pizze rotante ad 1 bocca modello Napoli
MaM forno per pizze rotante ad 1 bocca modello Napoli
MaM forno per pizze rotante ad 1 bocca modello Napoli
MaM forno per pizze rotante ad 1 bocca modello Napoli
MaM forno per pizze rotante ad 1 bocca modello Napoli
MaM forno per pizze rotante ad 1 bocca modello Napoli
MaM forno per pizze rotante ad 1 bocca modello Napoli
MaM forno per pizze rotante ad 1 bocca modello Napoli
MaM forno per pizze rotante ad 1 bocca modello Napoli
MaM forno per pizze rotante ad 1 bocca modello Napoli
MaM forno per pizze rotante ad 1 bocca modello Napoli
MaM forno per pizze rotante ad 1 bocca modello Napoli

Available in diameters

Ø 95 - Ø 115 - Ø 135 - Ø 145
Rotating Oven
Customizable
fuoco legna
Wood-fired cooking
icon Gas fire
Gas cooking
icon multi
Combined cooking
5468