WOOD-FIRED OVEN WITH ROTATING TABLE

• The M.A.M. oven is a PREFABRICATED WOOD FIRED OVEN, made of VIBRATED REFRACTORY material.
• The M.A.M. oven is manufactured in 9 pieces of vibrated refractory material, 10 cm thick, providing maximum yield with minimum consumption.
• Bakes in 2 and a half minutes at the most.
• The M.A.M. oven comes with: peel, small baker’s shovel, stand, brush and shutter.
• The M.A.M. oven is fitted and operating in 24 hours, so it can be fitted on the day of closure.
• The M.A.M. oven does not need installation permission because it is prefabricated.
• The M.A.M. oven is lit in just 15-20 minutes, because the temperature remains almost unchanged compared to the evening before.
• The M.A.M. oven allows you to bake pizzas in continuation with a minimum wood consumption thanks to its characteristic of maintaining its temperature.
• The M.A.M. oven can be moved if necessary from one room to another using a lifting truck and if there is a change of premises, the oven can be dismantled and reassembled in the new premises.

Technology applied to the most ancient tradition for baking pizzas. Fitted with an easy-to-programme and use computer, it will let you obtain the best product at the lowest cost.
Since the oven base moves, it means that it is no longer necessary to rotate the pizzas and the pizza maker’s assistant becomes superfluous.
Our oven with a rotating base is easy to programme and adapts to any needs.
The control panel consists of a programmable consol with a digital display indicating the temperature and baking times which you can programme at the beginning of the work with the automatic function. If, however, you would prefer to use the manual function by means of a single command, choose it and you can change the rotation speed of the baking base during the process. Our oven gives the greatest yield with a low consumption even in extensive use